Hawaiian Chocolate: A sweet labor of love is an island original
Hawaiian Chocolate: A sweet labor of love is an island original
When visiting the Big Island, a different experience is to tour the Original Hawaiian Chocolate Factory, where they make great chocolate from cacao pods grown in their own orchards.
Just a little obsessive
Hey Honey, Let's Make a 250-Pound Cinnamon Roll!
Cinnamon season kicks off in the fall with pumpkin pies, cookies and of course, cinnamon rolls. Speaking of cinnamon rolls, something sweet happened in Everett, Washington recently. Bakery shop owners Wayne and Anita Warren dreamed of baking a 250-pound cinnamon roll -- a pastry they hoped would be big enough to earn a spot in the Guinness Book of Records. Listen to the story behind cinnamon and this Mother-of-Them-All roll. Place your bets! Was it big enough for the record books? And what do you think of those smiley faces in the photo? To listen, subscribe to our podcast feed (so you can open the attachment below) or simply download/listen here to the mp3.